12/12/2023 0 Comments Buffalo chicken dip recipe stovetopStir until everything is combined, then transfer the dip to a greased baking dish. Once it’s melted, add the chicken, shredded cheese, and green onions. Whisk constantly until the cream cheese has fully melted. (See the recipe card below for the full printable recipe.) Once it’s fragrant, add in the cream cheese, hot sauce, sour cream or ranch dressing, garlic powder, onion powder, and pepper. Start by sauteing the garlic in melted butter in a large nonstick skillet (you can also use a large cast iron skillet if you’d like to bake the dip in the same dish you used on the stovetop). If you love the flavor combination of buffalo chicken wings with blue cheese dressing, you’ll probably love adding some blue cheese crumbles or a drizzle of blue cheese dressing. You could also use fresh parsley if you’d prefer.īlue Cheese: This is totally optional. Green Onion: This adds an element of freshness throughout the dish, which is really nice with such a creamy dip. It’s important to use freshly shredded cheese because the pre-shredded cheeses are coated in a starch that stops them from melting smoothly. I prefer rotisserie chicken because it’s flavorful and easy, but you could also cook chicken from scratch, or use canned chicken.Ĭheese: A combination of shredded mozzarella and shredded cheddar makes the best flavor and texture combination. Either sour cream or ranch dressing can be used, so use your favorite!Ĭhicken: Any cooked shredded chicken will work. Sour Cream or Ranch Dressing: You need a creamy ingredient that isn’t as thick as the cream cheese in order to keep the texture truly dippable. If you want it to be super mild, you might only want 1/2 cup, and if you’d like it spicy, you’ll probably want 1 cup. Hot Sauce: I used Frank’s Original RedHot Sauce, and it’s definitely the hot sauce I recommend using. It makes the dip incredibly creamy, but still thick enough to be considered a true dip, rather than just a sauce. Garlic and Spices: Fresh garlic, garlic powder, onion powder, black pepper, and salt add so much depth of flavor to this dish.Ĭream Cheese: Philadelphia cream cheese is a great ingredient in this dip because it melts so well. If you want to lower the amount of butter, you could use half butter and half the cooking oil of your choice. Butter: This is what we’re sauteing the garlic in.
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